THE ITALIAN WEDDING COOKIES RECIPE

THE ITALIAN WEDDING COOKIES RECIPE

The Italian wedding cookies recipe can be a great gift for your guests, a sweet memory for your big day and a delicious way to recall Italy. Get ready to amaze with a small surprise with the best wedding Italian cookies you will ever taste!

THE TRADITION OF THE FAMOUS COOKIES

We all know that food is one of the most important things in Italy! During Italian weddings, people dedicate a long time to food and drinks, because it’s a moment of joy and conviviality during which everyone can express himself.  

 These typical cookies, also known as Italian almond cookies, are traditional sweets often served at weddings and other celebrations. These cookies are rich, crumbly, and covered in powdered sugar. They are sometimes referred to as "biscotti di mandorle" or "amaretti" in Italian. 

Their tradition dates back to many years ago. When a couple got married, their families were used to make different types of cookies and to put them on a long table at the end of the reception. 
If you are planning a wedding in Italy, you must serve them to your guests during the most sweet moment of the day!